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Just Out: Trish Donnally's new book with Darryl Carter, The Collected Home |
"My best friend is a person who will give me a book I have not read." —Abraham Lincoln
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Author Trish Donnally |
Could it possibly be that I have this many talented friends? Lucky me! A few months ago, the press releases began to arrive along with preview copies of their books, one after the other. It was clear what I needed to do: gather them all together in one fun blog post. My author friends have poured their hearts and souls into writing about the things they love—design, architecture, cooking, politics and pets, among other topics. I'm dazzled by their efforts, and so honored to know them all.
Bring a book as your hostess gift to one of the many upcoming holiday parties you'll be going to, and like Lincoln, you'll make a lot of new best friends.
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A beautiful page inside Trish Donnally's book with Darryl Carter, The Collected Home |
The Collected Home, Rooms with Style, Grace and History, is her second book with the Washington, D.C. – based Carter on his work. I can see why she's drawn to his style; incorporating fine antiques, Carter merges Washington's love of traditionalism with sculptural, modern pieces and interesting textures. Carter's rooms are comfortable, calm and striking says Trish, with their subtle light and dark contrasts and exquisite furnishings. "Darryl designs instinctively," she says of her collaboration on the book. "He has an innate ability to know what will work, so having him pause to consider why certain things work, from concrete design ideas to nuances, was a fascinating and enlightening journey."
Pets and Presidents . . . Jennifer Pickens grew up in Dallas in a big old Southern style house on Strait Lane filled with animals. Along with the usual cats, dogs and occasional fish and hamsters, Jennifer's menagerie included a goat (who arrived on their doorstep Christmas day with a red bow around his neck), a barn owl which they raised from a chick, and a variety of Canada geese, ducklings, turtles and black swans that lived on the pond in their vast backyard. Jennifer didn't grow up to be a vet or work at the zoo, but she did grow up to be a researcher, historian and White House social expert. So, it doesn't surprise me that she has penned a well-researched and written book on U.S. presidents and their pets, Pets at the White House. Her political connections opened doors for interviews with First Ladies, White House social secretaries, and a variety of insiders. She also got her hands on terrific historic photography, much of which she had restored.
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Author Jennifer Pickens at home |
I met Jennifer in 2008 through mutual friend and editor Eric O'Keefe, of The Land Report. She'd called me when she was starting work on her first book, Christmas at the White House. New to the process of putting together a book—hence the phone call to me—it turned out that Jennifer really didn't need much help. I was impressed at what a tenacious and talented reporter and writer she was; I still am. I don't know how she pulls it all off—in he middle of writing the book, Jennifer gave birth to twins!
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Jolie Carpenter's new book on Texas outdoor spaces, Spectacular Outdoor Living Texas |
In our own backyard . . . author Jolie Carpenter's new book, Spectacular Outdoor Living of Texas explores how Texans have created outdoor spaces that are not only beautiful, but useable year round, with spectacular water features and carefully landscaped foliage in summer, and warming fire pits in winter. And, if you are a lucky set of kids living in the Dallas area, you get a sophisticated air conditioning system in your sprawling tree house.
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Author Jolie Carpenter |
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A shot from Spectacular Outdoor Living of Texas |
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A collage of photos from Spectacular Outdoor Living of Texas |
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An air conditioned treehouse/fort in the Dallas area, created by designer Tiffany McKenzie (full disclosure: she's one of my blog partners!), from Spectacular Outdoor Spaces of Texas. |
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Sweet on Texas, a new book of recipes by Denise Gee and Robert Peacock |
Recipes for Success . . . Dallas author Denise Gee is married to photographer Robert Peacock, and together they've produced some wonderful books on food, drinks and design. They are originally from Mississippi (I love to hear them talk), but have lived in Dallas for many years. I first met them when they moved to Dallas and Denise freelanced a few terrific stories about houses for me when I was editing D Home. Sweet on Texas just came out, and in it are carefully curated roster of delicious dessert recipes from interesting and famous people and places across the state, all accompanied by Denise's fantastic storytelling and Robert's gorgeous food shots.
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Author Denise Gee |
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Shawn Horne's Coconut Dream Pie, from Sweet on Texas |
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Mamma Marion's Mandelbroidt, from Sweet on Texas |
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Ellise Pierce's new book on living and cooking in Paris Cowgirl Chef |
Friend for life . . . Ellise and I started our writing careers together in the late 1980s in the much-beloved Derro Evans magazine writing class at SMU. Writers lives tend to be erratic and uncertain, but through all of that (divorces, breakups, moving to another continent, the bad economy, the good economy, unemployment, and book deals), Ellise and I have always been there for each other. Ellise moved to Paris five years ago for love. She thought she might do some writing while there, but ended up doing a lot of cooking instead. Much of her cooking was for ex-pats living in Paris, especially Texans, homesick for the spicy fare they left behind. What started out as a fun way to stay connected to her home state (she's a Denton girl), turned into a cookbook. Cowgirl Chef, Texas Cooking with a French Twist, is her first book. Not only are the recipes wonderful, but the writing is often poignant and lovely; life stories are drizzled among the well-researched recipes, and beautifully photographed pages. I learned a few things about her along the way I hadn't known before.
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Basque-style fish en papillote from Cowgirl Chef |
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The boots are real. Ellise always wears her boots everywhere she goes in Paris |
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Paris chicken Fricassee, from Cowgirl Chef |
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Who wouldn't be inspired by the markets in Paris? |